http://www.rd.com/health/wellness/the-best-herbs-and-supplements-for-diabetes/
http://diabeteshealth.com/solutions/food/herbs/
Well, lessee, I've got fresh ginger, dried American ginseng, quite a bit of ground tumeric, and Szcheuan peppercorns readily available in the house.
Fenugreek looks like exactly what I need to help with my elevated cholesterol/triglycerides/liver enzymes which I do not want to take statins for. Wonder if I can find some fresh leaves instead of just the seeds...
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