It is just so wet in Central NJ right now. The mosquitoes are happy, I am not.
I think that the only thing that's saving our Ramapo tomatoes from the dreaded "Cracks of Doom" is the layer of 6 mil black plastic we laid down in spring (moments before the neighbor's maple tree dumped polynoses all over our yard - no kidding!). My belief is that it's preventing too much water to the tomatoes. Cracks are generally caused by uneven watering: too much water too fast = split skins.
I just gave away about 5 lbs. of ripe tomatoes today at work (suck up to the boss, yeah!). There's at least that quantity still sitting in bowls on the on the counter, and more than that waiting to ripen in brown paper bags.